Croxetti Liguri with Pesto and Potatoes: A Traditional and Delicious Dish
The Croxetti Liguri with Pesto and Potatoes recipe is a traditional Ligurian first course that combines authentic flavors and historical recipes from our region. This dish, perfect for any occasion, is a true gem of Ligurian cuisine. The artisan semolina pasta, shaped into traditional medallions, is the main element of this recipe that encapsulates the history and culture of Liguria.
Fun Fact about Croxetti Liguri
Croxetti dates back to the Renaissance, when noble families used wooden molds to create this pasta, imprinting their family crest on the medallions. This was done to personalize the dishes served to guests. The name “Croxetti” comes from the tradition of decorating the pasta with a small cross (croxetta) on the opposite side of the crest, a detail that adds elegance and uniqueness to this artisan pasta.
Croxetti Liguri with Pesto and Potatoes Recipe
Ingredients for 4 servings:
- 500 gr of Croxetti Liguri
- 1 jar (180 gr) of Ligurian Pesto
- 2 potatoes, cut into cubes
Preparation of Croxetti Liguri with Pesto and Potatoes
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Prepare the potatoes: Start by peeling the potatoes and cutting them into small cubes. This will allow for even and quick cooking.
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Boil the water: Place a pot of water on the stove and bring it to a boil. There’s no need to add salt, as the pesto and other ingredients already bring flavor.
Cooking the Croxetti Liguri
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Cook the pasta and potatoes: Once the water is boiling, add the Croxetti Liguri and the potato cubes. Let them cook together for about 10 minutes. Thanks to their traditional shape, Croxetti absorb the pesto perfectly, enhancing each bite.
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Drain and season: Once the pasta and potatoes are cooked, drain them well and season with the Ligurian Pesto. Feel free to add cheese to taste for an extra layer of flavor.
Variants and Tips
For an even more delicious variation, we recommend seasoning the Croxetti with a delicious Walnut Sauce and a drizzle of extra virgin olive oil. This combination will make the dish even richer in flavor while maintaining the connection to Ligurian culinary traditions.
Buy Our Authentic Ligurian Products
To prepare this recipe at home, buy our Croxetti Liguri and Pesto alla Genovese directly from our online shop. Bring the authentic flavors of Liguria to your kitchen and enjoy a dish full of tradition and genuineness.
