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Violet Asparagus cream from Albenga 80g
5,50€
Description
Violet Asparagus Cream from Albenga: The Taste of Liguria
The Violet Asparagus Cream is an artisanal product that brings the authentic flavors of Liguria straight to your table. Made with violet asparagus, exclusively grown in the Albenga area, this gourmet cream is perfect for anyone seeking a refined and versatile condiment. In fact, it represents a gastronomic excellence that captivates with its freshness and delicate flavor.
Fresh and Natural Ingredients for a Unique Taste
The asparagus from Albenga is renowned for its deep purple color and delicate flavor. To create this special cream, we combine these fresh asparagus with extra virgin olive oil (EVO oil) and a pinch of salt. This way, the result is a velvety cream that preserves all the freshness and sweetness of the asparagus, combined with the intensity of the EVO oil, which further enhances the flavor. Therefore, each spoonful of this cream is a unique tasting experience.
The Versatility of Violet Asparagus Cream in Cooking
This gourmet asparagus cream is perfect for various culinary preparations. For example, you can use it as a pasta condiment, to enhance gourmet risottos, or as a sauce for fish and white meats. Moreover, due to its creamy texture, it is also ideal for preparing refined appetizers, such as canapés or crostini. By doing so, every dish will become a true delicacy thanks to this exclusive condiment.
Authentic Taste of Liguria in Every Spoonful
With our Asparagus Cream, you can bring the authentic flavors of Liguria directly to your table. In fact, this product is perfect for those seeking natural, fresh, and high-quality ingredients, ideal for enriching any type of dish. Additionally, it makes an excellent gift for those who appreciate gourmet cuisine and regional culinary traditions. Not only that, it is also a perfect choice for anyone looking to try new culinary experiences.
Order Your Violet Asparagus Gourmet Cream Now
Don’t miss the opportunity to try this Ligurian delicacy. Order now the Violet Asparagus Cream from Albenga and add a touch of elegance and freshness to your recipes. Discover the true taste of Liguria in every spoonful! Finally, take advantage of our offer and have the product delivered directly to your home.
Informazioni Aggiuntive
Ingredients: Violet asparagus from Albenga 70%, extra virgin olive oil, salt, wine vinegar, antioxidant: ascorbic acid, acidity regulator: citric acid.
May contain traces of milk, eggs, nuts, fish and sulphites.
Average nutritional values per 100 g of product
Energy: 455kcal / 1874 kj
Saturated fat: 6.92 g
Carbohydrates: 1.38 g of which sugars: 1.38 g
Protein: 4.3 g
Salt: 2,201 g
Fibers: 1.3 g
STORE IN A COOL AND DRY PLACE AWAY FROM SOURCES OF LIGHT AND HEAT.
AFTER OPENING, COVER WITH OIL AND KEEP IN THE REFRIGERATOR.
NET WEIGHT : 80 g
SHELF LIFE : 24 months from the date of production
