4,95€
The artichoke and pine nuts cream is suitable for refined appetizers; due to its sweetness it is preferable for light dishes such as grilled fish and boiled or boiled meats; also excellent to accompany first courses and raw vegetables; try it spread on crostini with Taggiasca olives and small pieces of dry and tasty cheese.
Ingredients: Artichokes 70%, extra virgin olive oil, pine nuts 3%, Vessalico garlic 1.5%, wine vinegar, salt, parsley.
May contain traces of milk, eggs, nuts, fish and sulphites.
Average nutritional values per 100 g.
Energy 975 kJ – 233 kcal
Fat 22.9 g
of which saturated 3.2 g
Carbohydrates 2.5 g
of which sugars 1.2 g
Fibers 4 g
Protein 2.2 g
Salt 2 g
STORE IN A COOL AND DRY PLACE AWAY FROM THE SUN AND HEAT SOURCES. ONCE OPENED, PUT IN THE FRIDGE AT 0° + 4° AND CONSUME WITHIN A FEW DAYS.
NET WEIGHT: 80 gr
SHELF LIFE: 24 months from production