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Anchovy fillets with truffle 106g
9,00€
Description
Anchovy Fillets with Truffle in Olive Oil – A Flavor Explosion with Truffle Slices
Our anchovy fillets are the perfect fusion of the bold flavor of the sea and the sophistication of truffle. If you’re looking for an exclusive ingredient to elevate your dishes, this is the ideal choice. Made with the freshest anchovies, preserved in premium olive oil and enhanced with delicate slices of truffle, our fillets represent a true delicacy in gourmet cuisine. Perfect for those seeking a product that combines high quality and unique flavors.
Why Choose Our Anchovy Fillets ?
- Superior Quality: We use only the freshest and highest quality anchovies, caught in the open sea, and combine them with extra virgin olive oil and truffle to create a product that blends taste and refinement. Each fillet offers a unique gourmet experience.
- Truffle Slices: The truffle slices inside each jar are perfectly integrated with the anchovy fillets, imparting an unmistakable aroma and flavor. A luxurious touch that turns any dish into an authentic delicacy.
- Versatility in the Kitchen: These fillets are incredibly versatile. You can use them to enrich sauces, pasta dishes, appetizers, salads, pizzas, and crostini. They are also perfect for adding a sophisticated touch to fish, meat, or side dishes. Every preparation becomes a gourmet experience.
- Unmistakable Flavor: The intense taste of anchovies, balanced by the delicate and aromatic truffle, creates the perfect harmony between sea and earth, ideal for those seeking a rich and refined flavor in every dish.
Benefits of Anchovies
- Rich in Omega-3: Anchovies are a natural source of essential fatty acids, important for cardiovascular health and overall well-being.
- High-Quality Protein: Anchovies are also an excellent source of protein, ideal for those seeking a healthy and balanced diet.
How to Use Anchovy Fillets with Truffle in Olive Oil
- Gourmet Pasta and Sauces: Enrich your sauces with anchovy fillets for a unique flavor. Try them with fresh pasta or rice dishes for a refined culinary experience.
- Appetizers and Crostini: Use the anchovy fillets with truffle as a topping for crostini or to elevate gourmet appetizers, such as canapés with aged cheeses or fine cured meats.
- Salads and Cold Dishes: Add anchovy fillets with truffle to fresh salads for a refined and original touch. They are also perfect with raw fish dishes or carpaccio.
Don’t Miss the Chance to Try Our Anchovy Fillets with Truffle
Don’t miss the opportunity to try this exclusive product, perfect for enriching any dish with the distinctive taste of anchovies and the delicate aroma of truffle. Order our anchovy fillets with truffle in olive oil today and bring a touch of class and sophistication to your table. Choose your preferred size and receive your order at home in no time.
Informazioni Aggiuntive
Ingredients: ANCHOVIES fillets (ENGRAULIS ENCRASICOLUS) 55%, OLIVE OIL 43%, summer truffle (tuber aestivum) 2%, flavor, salt.
Allergens: Fish
Fished in FAO area 37.1.2 by purse seine.
Store in a cool and dry place, after opening store for a short time in the refrigerator from 0 ° to + 4 ° C.
Average nutritional values per 100 g of drained product
Energy values 188 Kcal / KJ 2016
Fat 46 g
of which saturated 7.1 g
Carbohydrates 1,4 g
of which sugars <0.5 g
Protein 17 g
Salt 5.2 g
Net weight: 106 g
Drained Weight: 60 g
shelf life: 18 months from date of manufacture.
