7,90€
Our VEGAN PESTO is a pesto characterized by an intense BASIL taste and the same creaminess in our Pesto alla Genovese Antica Ricetta, all without the presence of cheese or milk derivatives.
Vegan Pesto La Bella Angiolina is the perfect option for all people who choose a vegan diet and obviously for all those who are lactose intolerant.
Try it with your favorite pasta shape. Ideal with trofie or trenette al dente, perfect for a quick and tasty first course.
Ingredients: Extra virgin olive oil, Genoese Basil DOP 35%, pine nuts, WALNUTS, CASHEW NUTS, Vessalico garlic 0.5%, salt, antioxidant: ascorbic acid.
May contain traces of MILK, EGGS and other NUTS.
Average nutritional values per 100 g of product
Energy 2235 kJ – 534 kcal
fat 56.2 g
of which saturated 8 g
carbohydrates 3.4 g
of which sugars 0.7 g
protein 3.4 g
salt 2.1 g
NET WEIGHT: 180g
Shelf life: 24 months from production